Fresh Watermelon Salsa Recipe: Meet the Hit of Your Memorial Day Party Fruit Snacks Sauces/Condiments
Sweet. Savory. Refreshing. Watermelon salsa not only screams summer, Memorial Day, July 4th and Labor Day – it does it with a bullhorn and pompoms! This is the perfect watermelon recipe to serve during the hot months of summer.
This fruity watermelon salsa is made with fresh and vibrant ingredients: seedless watermelon, red onion, fresh cilantro, jalapeno and lime juice and zest. Toss the ingredients together in a bowl and refrigerate until you're ready to serve. Want to up the savory (and summer) factor? Grill the watermelon before chopping. Yes, it tastes amazing.
You could also try this recipe with pineapple, cantaloupe, honeydew melon or your favorite fruit. Serve with tortilla chips or my homemade wonton chips.
Cuisine: Mexican
Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes
Servings: 6 to 8
Ingredients
- 5 cups diced seedless watermelon
- 1 red onion, chopped
- 1 bunch cilantro, chopped
- 1 large jalapeno, seeded and chopped
- juice and zest of 1 lime
Here’s how to make it:
- Combine all ingredients together in a bowl.
- Season with salt and pepper, if desired.
- Mix well. Refrigerate until ready to serve.
Note: 30Seconds is a participant in the Amazon affiliate advertising program and this post contains affiliate links, which means we may earn a commission or fees if you make a purchase via those links.
Recipe cooking times and servings are approximate. Need to convert cooking and baking measurements? Here are some kitchen conversion charts. Here's how to submit your recipes to 30Seconds.
Take 30 seconds and join the 30Seconds community, and follow us on Facebook to get recipes in your newsfeed daily.