Crispy Garlic Parmesan Air Fryer Chicken Recipe (5 Ingredients, 30 Minutes) by Donna John
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Garlic Parmesan chicken wings are my favorite flavor of wings. Who can resist a crispy, garlicky, cheesy chicken wing? But chicken wings are more expensive now. So, this week instead of pricey chicken wings, I got the same flavor with this air fryer crispy garlic Parmesan chicken drumstick recipe. This budget-friendly chicken dinner was quick, easy and packed with flavor!
The juicy chicken legs cook up in an air fryer, which cuts down on time in the kitchen. The shopping list for this air fryer recipe is short, too: only five ingredients that you probably already have in your fridge and pantry. To make this easy chicken recipe you will need chicken legs, butter, fresh garlic, Parmesan cheese and parsley flakes. In a little more than 20 minutes, you'll have a plate of tasty chicken you can serve for a high-protein dinner or as an appetizer.
If you're not a fan of chicken drumsticks, you could use chicken wings or chicken thighs. Chicken thighs will take longer to cook, so be sure to adjust the cooking time. The garlic is minced for this recipe, but if you want even more garlic flavor, use a garlic press. By using a garlic press, you will get the garlic juice into the butter, resulting in a garlic flavor explosion.
I served my crispy chicken for dinner with a side dish of fresh broccoli (check out the health benefits of broccoli). These chicken legs could also be served during the big game as an appetizer with a side of blue cheese or ranch dressing.
If you love the flavors of garlic and Parmesan, try my creamy garlic Parmesan wild wing chicken pasta casserole recipe.
Cuisine: American
Prep Time: 5 minutes
Cook Time: 25 minutes
Total Time: 30 minutes
Servings: 6
Ingredients
- 6 chicken legs
- 4 tablespoons butter, melted
- 4 - 5 cloves garlic, minced or pressed
- 3 tablespoons finely grated Parmesan cheese (divided)
- 1/2 teaspoon parsley flakes, plus more for serving
Here's how to make it:
- Preheat the air fryer to 390 degrees F. Melt the butter in a bowl. Add the garlic, 1 tablespoon of the Parmesan and the parsley flakes. Stir to combine.
- Put the chicken legs into the bowl and stir to thoroughly coat the chicken.
- Put the chicken into the air fryer basket or on the air fryer try, depending on which type you have. Make sure to get all the butter mixture onto the chicken. Season with salt and black pepper.
- Air fry the chicken for 20 minutes.
- Remove the chicken and sprinkle with the remaining Parmesan cheese.
- Air fry for about 3 to 5 minutes more.
- Sprinkle with more parsley flakes before serving, if desired.
Recipe cooking times, nutritional information and servings are approximate and provided for your convenience. However, 30Seconds is not responsible for the outcome of any recipe, nor may you have the same results because of variations in ingredients, temperatures, altitude, errors, omissions or cooking/baking abilities. Any nutritional information is provided as a courtesy and it is up to the individual to ascertain accuracy. To ensure image quality, we may occasionally use stock photography.
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