Easy Baked Avocado Recipe for Breakfast or Dinner: Avocado, Eggs, Bacon? Oh, My! by Jaime Reid
Note: 30Seconds is a participant in affiliate advertising programs and this post may contain affiliate links, which means we may earn a commission or fees if you make a purchase via those links.
I'm a fan of easy recipes with few ingredients that can be made quickly without fuss. I love avocados and eat them frequently to fill up on healthy fats that keep inflammation and heart disease at bay. That is why I love this easy baked avocado recipe.
Try this simple, satisfying, nontraditional avocado recipe to get out of that breakfast rut or have breakfast for dinner. For a special treat, add bacon!
Cuisine: American
Prep Time: 2 minutes
Cook Time: 18 minutes
Total Time: 20 minutes
Servings: 2
Ingredients
- 1 medium avocado
- 2 eggs
- spices, to taste
- cooked bacon, crumbled (optional)
Here's how to make it:
- Cut avocado in half and scoop out half of the inside to make a hole for the egg.
- Crack whole egg into the avocado.
- Bake at 425 degrees F for 15 to 18 minutes. Sprinkle with salt, pepper and desired spices. Add bacon, if using.
Need help converting cooking and baking measurements? Here are some handy kitchen conversion charts.
Take 30 seconds and join the 30Seconds community and follow us on Facebook to get recipes in your newsfeed daily. Inspire and be inspired.
30Second Mobile, Inc. is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.
Related Products on Amazon We Think You May Like:
join discussion