Grandma's Old-Fashioned Beef Barley Soup Recipe Is Comfort in a Bowl by Ann Marie Patitucci

Soups Beef Dinner Lunch
19 days ago

Grandma's Old-Fashioned Beef Barley Soup Recipe Is Comfort in a Bowl

I enjoy soup all year long, and beef barley is one of my favorites. I like this soup recipe in particular because it doesn’t have potatoes; I figure I eat plenty of carbs already! And, even without potatoes, this old-fashioned beef barley soup recipe is comfort in a bowl.

This rich and hearty soup has a great mix of textures, with the tender beef, vegetables and chewy barley. It will leave you warm and satisfied. It’s the very definition of comfort food. It reminds me of being home from school sick and being taken care of by my mom (now Grandma to my kids). Grandma recipes are the best recipes!

Complete the meal by serving with Cheddar Bay Biscuits and a salad, or your favorite soup side dishes. This savory soup is so easy to make and is perfect for dinner. Pack the leftovers for lunch the next day!

Note: 30Seconds is a participant in the Amazon affiliate advertising program and this post contains affiliate links, which means we may earn a commission or fees if you make a purchase via those links.

Cuisine: American
Prep Time: 5 minutes
Cook Time: 2 hours
Total Time: 2 hours and 5 minutes
Servings: 8

Ingredients

Helpful Products

Recipe Notes

  • To reduce the sodium in this recipe, use no- or low-salt bouillon and tomatoes.
  • Store leftover soup in an airtight container in the refrigerator or freezer.

Here’s how to make it:

  1. Heat olive oil in a large soup pot over medium-high heat. Add garlic, onions and beef. Cook, stirring frequently, until meat browns.
  2. Add all other ingredients and stir. Simmer for about 2 hours or until all is cooked through and tender.

Nutrition Facts Per Serving

Calories: 105

Total Fat: 3.1g

Saturated Fat: 0.4g

Cholesterol: 0mg

Sodium: 427mg

Total Carbohydrate: 14.7g

Dietary Fiber: 3.7g

Total Sugars: 5g

Protein: 5.6g

Vitamin D: 0mcg

Calcium: 63mg

Iron: 1mg

Potassium: 393mg

Recipe cooking times, nutritional information and servings are approximate and provided for your convenience. However, 30Seconds is not responsible for the outcome of any recipe, nor may you have the same results because of variations in ingredients, temperatures, altitude, errors, omissions or cooking/baking abilities. This recipe has been analyzed by VeryWellFit. However, any nutritional information is provided as a courtesy and it is up to the individual to ascertain accuracy. To ensure image quality, we may occasionally use stock photography.

Need to convert cooking and baking measurements? Here are some kitchen conversion charts. Here's how to submit your recipes to 30Seconds.

Take 30 seconds and join the 30Seconds community, and follow us on Facebook to get recipes in your newsfeed daily.

Related Products on Amazon We Think You May Like:

30Second Mobile, Inc. is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.

This Hearty Beef Stew Recipe With Dumplings Has a Secret Ingredient to Boost Flavor

This Hearty Amish Beef Barley Soup Recipe Will Stick to Your Ribs

This Hearty Amish Beef Stew Recipe Is a Belly-Warming Bowl of Comfort Food

This Greek Beef Stew Recipe (Stifado) Is Aromatic, Comforting & Easy to Make

Donna John
Yum! Love how easy this is. Making it ASAP! Ann Marie Patitucci
bepositive
Simple soup recipe that packs so much goodness.

join discussion

Please login to comment.

recommended tips

Roasted Garlicky Balsamic Carrots Recipe: Can You Say Delicious?

Crispy Taco Tots Recipe: Tater Tots With Mexican Flair (2 Ingredients)

Wendish Noodles Recipe: A Delicious Side Dish From the "Noodle Ladies"