Southern Biscuit Croutons Recipe: Save Those Leftover Biscuits by Donna John
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Here's how to make it:
- Cut the leftover biscuits into cubes and put onto a baking sheet. Spray with nonstick olive oil spray or drizzle with olive oil.
- Bake in a preheated 425-degree F oven until dried out and golden, about 10 minutes. (Watch them close because they can burn quickly!) Remove and cool.
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