No-Grill-Required Szechuan Barbecue Beef Ribs Recipe With Tomato & Peach Salad by Chef Nini Nguyen

5 months ago
No-Grill-Required Szechuan Barbecue Beef Ribs Recipe With Tomato & Peach Salad

This summer discover my favorite no-grill barbecue pairing, Szechuan barbecue beef ribs with a tomato and peach salad with Silk & Spice red wine! This rib recipe is simple to make, too.

Prep ribs ahead of time by seasoning them with salt and pepper and wrapping tightly with foil then baking them at 300 degrees for 3 1/2 hours. You can do this up to three days in advance and keep them in the fridge before you heat, glaze and serve them.

Cuisine: Asian / American
Prep Time: 20 minutes
Cook Time: 3 1/2 hours

Total Time: 3 hours and 50 minutes
Servings: 2



Peach Tomato Salad

Here's how to make it: 

  1. For the ribs, season well with salt and pepper and wrap tightly with foil. Bake at 300 degrees F for 3 1/2 hours.
  2. For the sauce, combine mustard powder, brown sugar and salt together in a small saucepot. Add ketchup, red wine vinegar, Worcestershire, soy sauce and chili oil, to taste
  3. Glaze the ribs with the sauce and place on the second to top rack in the oven. Broil until the glaze is bubbling and charred on the edges.
  4. For the peach tomato salad, place cut peaches and tomatoes into a bowl. Season with salt, pepper then add chives, vinegar and olive oil.

Need help converting cooking and baking measurements? Here are some handy kitchen conversion charts. Here's how to submit your recipes to 30Seconds!

Take 30 seconds and join the 30Seconds community, and follow us on Facebook to get recipes in your newsfeed daily. Inspire and be inspired.

Related Products on Amazon We Think You May Like:

30Second Mobile, Inc. is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to and affiliated sites.

​One-Pot Bo Kho Recipe: Vietnamese Braised Beef Stew Recipe From a Top Chef All-Star

Grilled Baby Back Ribs Recipe Is Juicy & Fall-Off-the-Bone Tender (Just 4 Ingredients!)

5-Ingredient Juicy Brown Sugar Pork Country Ribs Recipe Is Your Ticket to Flavortown

Bacon-Wrapped Ribs Recipe: Are You Kidding Me?

Elisa Schmitz, 30Seconds
OMGoodness, what an amazing flavor combination. Thank you for sharing this delicious recipe, and welcome to 30Seconds!
Savory and fun to grill.

join discussion

Please login to comment.

recommended tips

3-Ingredient, Creamy No-Churn Condensed Milk Ice Cream Recipe

Amish Double Chocolate Muffins Recipe: Quick, Easy & Full of Chocolate-y Goodness

2-Ingredient Watermelon Sherbet Recipe Is the Official Ice Cream of Summer

Creamy Apple Cinnamon Rice Pudding Recipe Is a Comforting Breakfast or Dessert

Got 30 seconds? Sign up for and get the best of our tips each week!