The Best Vanilla Waffles Recipe Ever (They're Perfect Every Time!) by 30Seconds Food

Crisp on the outside and moist and buttery on the inside, this is the best waffle recipe ever. The waffle batter is enhanced with a healthy dose of vanilla, creating a sweet foundation for butter, pancake syrup, maple syrup, brown sugar syrup or your favorite waffle topping.
To create the crispy outside and buttery inside, be sure to preheat the waffle iron before pouring in the waffle batter. This easy waffle batter recipe will change the way you see breakfast and brunch!
Cuisine: American
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Servings: Makes about 5 waffles
Ingredients
- 2 cups flour
- 1 teaspoon kosher salt
- 1 1/2 tablespoons baking powder
- 1 tablespoon sugar
- 1 1/2 teaspoons vanilla
- 1 2/3 cups milk
- 2 eggs
- 1/3 cup butter, melted
Here's how to make it:
- Combine all the ingredients in a mixing bowl. Whisk until smooth.
- Heat the waffle iron. Pour the batter into the waffle iron and cook according to manufacturer's directions.
Need help converting cooking and baking measurements? Here are some handy kitchen conversion charts.
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