3-Ingredient Horseradish Sauce Recipe for Your Christmas Prime Rib by 30Seconds Food

If prime rib is on the menu for Christmas Eve or Christmas dinner, you'll need a horseradish sauce to serve with it. Look no further! This easy three-ingredient horseradish sauce recipe adds just the right amount of kick to that perfect prime rib. You can also use it on any meat or drizzle over prime rib sandwiches (we love leftovers!).
The easy horseradish sauce is made with sour cream, prepared horseradish, Dijon mustard and a dash of Worcestershire sauce. So simple! Store any creamy sauce that 's not eaten with your juicy prime rib in an airtight container. This homemade horseradish sauce would also be good with baked ham.
Cuisine: American
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Servings: Makes about 1 1/4 cups
Ingredients
- 1 cup sour cream
- 1/4 cup prepared horseradish
- 1 tablespoon coarse Dijon mustard
- dash of Worcestershire sauce (optional)
Here's how to make it:
- Combine all the ingredients in a bowl. Season with salt and pepper.
- Mix well. Store in an airtight container in the refrigerator until ready to serve.
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