Oatmeal Stuffed Baked Apples Recipe Is OMG Good (Breakfast, Dessert, Brunch) by Donna John
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Get ready for a mouth-watering apple recipe to come into your life. This breakfast baked oatmeal stuffed apples recipe is incredible. If you're a baked oatmeal fan, this is the new breakfast recipe for you! And don't think apples are only eaten or cooked in the fall months. According to a study from Total Shape, in Texas alone, there averages 430,417 monthly searches for apple recipes.
For this stuffed apple recipe you'll need large apples, old-fashioned oats, flour, brown sugar, dried fruit, chopped nuts, butter and ground cinnamon. The apples are cored and stuffed with the ingredients and baked until soft and tender. The smell alone is reason enough to make this apple recipe, but you also get the health benefits of apples and the health benefits of oatmeal.
Serve this easy baked apples recipe warm drizzled with honey or maple syrup – or spoon on a dollop of vanilla yogurt to melt down the sides and into the filling. You could even serve this for dessert with a scoop of vanilla ice cream. Just wow.
Cuisine: American
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Servings: 4
Ingredients
- 4 large Granny Smith apples
- 1 cup old-fashioned oats
- 1/4 cup flour
- 1/4 cup brown sugar
- 1/4 cup chopped dried fruit (cranberries, blueberries, raisins, etc.)
- 1/4 cup chopped walnuts, pecans or almonds
- 4 tablespoons butter, cut into pieces
- 1 1/2 teaspoons ground cinnamon
Recipe Notes
- Granny Smith are good apples to use for this recipe, but you can use whatever apples you prefer.
- For easier cleanup, line the baking pan with parchment paper or aluminum foil.
- Store the apples in an airtight container in the fridge. Reheat in the microwave.
Here's how to make it:
- Cut the tops off the apples and scoop out the core. Do not go all the way through the apple. Put the apples into a baking dish that's been sprayed with nonstick cooking spray.
- Combine the remaining ingredients in a bowl. Mix well.
- Stuff the mixture into the apples.
- Bake in a preheated 350-degree F oven for about 30 minutes or until apples have softened.
Recipe cooking times, nutritional information and servings are approximate and provided for your convenience. However, 30Seconds is not responsible for the outcome of any recipe, nor may you have the same results because of variations in ingredients, temperatures, altitude, errors, omissions or cooking/baking abilities. Any nutritional information is provided as a courtesy and it is up to the individual to ascertain accuracy. To ensure image quality, we may occasionally use stock photography.
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