This Incredible Creamy Egg Salad Recipe Is Full of Flavor, Flavor, Flavor by 30Seconds Food

We love egg salad at 30Seconds! Egg salad is a fan favorite and we are always looking for new ways to prepare this iconic dish. Flavor, flavor, flavor. That's what you get when you make this easy horseradish egg salad recipe. But don't forget the creaminess factor. It's off the charts.
The easy egg salad recipe is made with hard-boiled eggs, mayonnaise, prepared horseradish, lemon juice, minced celery and chopped green onions. The ingredients are gently mixed together and seasoned with salt and black pepper. Each ingredient brings its own unique flavor and texture to this egg salad. It's a winning egg salad recipe.
Serve this creamy egg salad recipe as a sandwich filling or over lettuce for a quick lunch or light dinner. Delicious!
Cuisine: American
Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes
Servings: 2
- 4 hard-boiled eggs
- 3 tablespoons mayonnaise
- 2 teaspoons prepared horseradish (or to taste)
- 2 teaspoons lemon juice
- 1 stalk celery, minced
- 2 green onions, chopped
Here's how to make it:
- Chop the eggs and put them into a bowl.
- Add the remaining ingredients. Mix. Season with salt and pepper.
- Taste and add more horseradish, if needed.
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Recipe cooking times and servings are approximate. Need to convert cooking and baking measurements? Here are some kitchen conversion charts. Here's how to submit your recipes to 30Seconds.
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