The Best Egg Drop Soup Recipe: This Easy Egg Drop Soup Recipe Is Ready in 15 Minutes by 30Seconds Food

Soups Lunch Dinner
4 months ago
The Best Egg Drop Soup Recipe: This Easy Egg Drop Soup Recipe Is Ready in 15 Minutes

Egg drop soup is a Chinese soup that has ribbons of eggs in a flavorful chicken broth. This easy egg drop soup recipe is ready in 15 minutes. 

Cuisine: Chinese
Prep Time: 5 minutes
Cook Time: 10 minutes

Total Time: 15 minutes

Ingredients

Here's how to make it: 

  1. Combine the broth, cornstarch, ginger and garlic powder in a large soup pot. Whisk until combined. Bring to a simmer.
  2. Crack the eggs into a bowl. Whisk. 
  3. When broth starts to simmer, use a spoon and make a "tornado" in the water by carefully stirring the broth in a circular motion. Slowly start pouring in the eggs. Cook until ribbons form. 
  4. Turn off the heat. Add the sesame oil and season with salt and pepper, to taste. Add more garlic powder, sesame oil and ginger, if needed.
  5. Spoon into bowls and garnish with chopped green onions. 

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Related Products on Amazon We Think You May Like:

Soup Pots
Soup Pots $10 & Up
Sesame Oil
Sesame Oil $3 & Up
Cornstarch
Cornstarch $2 & Up

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Julie Rose
How delicious is this? ❤️
Tribe
This looks really really good!
Elisa A. Schmitz 30Seconds
I always used to look forward to eating this when we went out to a certain restaurant growing up. Can't wait to try making it myself! #yum

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