3-Ingredient No-Churn Marshmallow Fluff Ice Cream Recipe Is Heavenly by 30Seconds Food

When you think about marshmallow fluff, do you just think of clouds of it floating on top of your hot chocolate? Well, stop! After you taste this easy three-ingredient marshmallow ice cream recipe, you'll see it in a whole new way.

We've shared some variations for the ice cream recipe, too. You can make peanut butter fluff ice cream or s'mores ice cream by adding just one or two more ingredients.

Cuisine: American
Prep Time: 10 minutes plus approximately 2 hours to freeze
Cook Time: 0 minutes
Total Time: 10 minutes plus approximately 2 hours to freeze

Ingredients

• 2 cups heavy cream
• 1 can (14 ounces) sweetened condensed milk
• 1 jar (7 ounces) marshmallow fluff

Here's how to make it:

1. Whip the heavy cream until stiff peaks form.
2. Fold in the sweetened condensed milk and marshmallow fluff.
3. Pour into a loaf pan. Freeze until solid, about 2 hours.

Variations

• Peanut Butter Fluff Ice Cream: Swirl in 1/2 to 1 cup creamy peanut butter.
• S'mores Ice Cream: Swirl in hot fudge sauce and crushed graham crackers. 

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