Boozy Rum Balls Recipe: This Spirited Holiday Rum Ball Recipe Is Full of Rum-tum-tum-tum by Donna John

Spiked with rum, you'll need to keep the little drummer boy away from them, but your adult friends and family will love this easy rums ball recipe. Don't like rum? Use whiskey or bourbon instead.

Cuisine: American
Prep Time: 20 minutes
Cook Time: 0 minutes
Total Time: 20 minutes

Ingredients

• 2 cups powdered sugar
• 1/4 cup cocoa powder
• 1 bag (12 ounces) vanilla wafers, crushed fine
• 1 cup finely chopped walnuts
• 1/2 cup light corn syrup
• 1/4 cup rum 

For Rolling

• finely chopped flaked coconut
• cocoa powder

Here's how to make it:

1. Combine the powdered sugar, cocoa powder, crushed vanilla wafers and walnuts in a bowl. Mix well. 
2. Add the corn syrup and rum. Mix until well combined.
3. Shape into balls and then roll in cocoa powder or flaked coconut.
   

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Related Products on Amazon We Think You May Like:

The Little Drummer Boy $1.29 & Up

Powdered Sugar $3 & Up

Cocoa Powder $2 & Up

Walnuts $3 & Up

Vanilla Wafers $3 & Up

Flaked Coconut $3 & Up

Light Corn Syrup $3 & Up

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• christmas
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• holiday-desserts
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• recipes
• rum
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