Perfect Pico de Gallo Recipe: This Homemade Pico de Gallo Recipe Is So Easy; Just Chop, Stir & Enjoy by Donna John
Pico de gallo, also known as salsa fresca, is one of the easiest salsa recipes to make. In fact, it's so easy, it may not even qualify as a recipe. But boy, is it delicious.
Adjust the amounts of each ingredient to your taste and by how many people you are serving. Serve with tortilla chips, or spoon over grilled chicken breasts or shrimp. Another idea is to mix it into some sour cream to create a refreshing dip. So easy and so good!
Prep Time: 15 minutes
Cook Time: 0 minutes
Total Time: 15 minutes
- tomatoes, chopped
- onion, chopped
- jalapeno, seeded and chopped (leave seeds for extra heat)
- cilantro, chopped
Here's how to make it:
Add the chopped tomato to a bowl.
Add the chopped onion.
Add the chopped jalapeno.
Add the chopped cilantro.
Squeeze in fresh lime juice, and season with salt and pepper. Stir and refrigerate until ready to serve.
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