How Long Is It Safe to Eat Leftovers From Thanksgiving? Important Food Safety Information by Margaret Steck
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When it comes to Thanksgiving, you may be wondering how long you can eat those delicious leftovers. One of the most common food safety questions is, “How long will cooked turkey stay fresh in the refrigerator?”
According to the U.S. Department of Agriculture (USDA), here is your answer:
- Cooked turkey can be stored in the refrigerator for three to four days. After that, you can store your leftovers for up to four months in the freezer.
- Turkey broth or gravy can be refrigerated for two to three days and frozen for two to three months.
- Stuffing and mashed potatoes can both last up to three to four days in the refrigerator.
Just remember to keep all of your leftovers stored in airtight containers or storage bags. Here are some of great Thanksgiving leftovers recipes.
Note: The content on 30Seconds.com is for informational and entertainment purposes only, and should not be considered medical advice. The information on this site should not be used to diagnose or treat a health problem or disease, and is not a substitute for professional care. Always consult your personal healthcare provider. The opinions or views expressed on 30Seconds.com do not necessarily represent those of 30Seconds or any of its employees, corporate partners or affiliates.
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