​How to Make Easy Royal Frosting for Decorating Cookies & Cakes! by Kathy Widenhouse

Nothing wrong with that tub of icing, but if you want to take it up a notch, try this easy icing recipe!

You’ll need:

• 3 tablespoons (1/4 cup) meringue powder
• 1 pound (4 cups) powdered sugar
• 6 tablespoons (1/2 cup) warm water

Here’s how to make it:

1. Place ingredients in a medium bowl. 
2. Use an electric mixer on high speed to beat ingredients together until peaks form, about 7-10 minutes.

Use to decorate cakes, cupcakes or sugar cookies (get the easy recipe here)!

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