Kevin is a former investigative journalist and staff reporter for the National Enquirer. In addition to the Enquirer, his work has appeared in Star Magazine, In Touch, Premiere Magazine and several daily newspapers. He is currently working as a Private Investigator in South Florida, where his often peculiar adventures find him drifting between Palm Beach County and Key West.
tips
by Kevin
"Bourdain Day" Part 3: A Brief History of the Cuban Sandwich
"Bourdain Day" Continues: How National Wine & Cheese Day Influenced My Culinary Decisions
"Bourdain Day": Dine, Drink & Discover to Honor the Late Chef Anthony Bourdain
