Tasty Turkey Sandwich Recipe: The Perfect Sandwich Made With Thanksgiving Leftovers Sandwiches Holidays Dinner Lunch
Happy Thanksgiving! Overloaded with leftover turkey and gravy from the holidays? This easy gravy and turkey open-faced sandwich recipe is quick, filling and a creative leftover option for lunch or dinner. The open-faced sandwich is made with leftover turkey, leftover gravy and leftover peas. Throw in some fresh herbs (if you have them!) and you'll sit down to a satisfying turkey sandwich
Serve this hearty sandwich recipe for lunch or dinner with a salad. If you don't like peas, leave them off. You could add a layer of leftover cranberry sauce, too, for a bite of tartness. Delish!
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Cuisine: American
Prep Time: 2 minutes
Cook Time: 5 minutes to warm
Total Time: 7 minutes
Servings: varies
Ingredients
- bread
- leftover turkey, sliced
- leftover gravy, warmed
- leftover peas or chopped fresh herbs (optional)
Here's how to make it:
- Put a slice of sandwich bread on a plate.
- Top with sliced turkey.
- Ladle on some warm gravy.
- Top with another slice of bread and more gravy.
- Sprinkle with fresh peas or herbs, if desired.
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Recipe Notes
- Don't keep Thanksgiving leftovers too long. Here's how long it's safe to eat leftovers.
Recipe cooking times, nutritional information and servings are approximate and provided for your convenience. However, 30Seconds is not responsible for the outcome of any recipe, nor may you have the same results because of variations in ingredients, temperatures, altitude, errors, omissions or cooking/baking abilities.
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