Shredded Baked Carrots Recipe: An Interesting & Tasty Carrot Recipe Vegetables

Bored with carrots? Sometimes just preparing a vegetable in a new way can up the wow factor again. This easy carrot recipe is made with shredded carrots and a few other simple ingredients. 

This vegetable recipe would be perfect as a side dish with your favorite protein. If you want to speed up the prep process, buy pre-shredded carrots. 

Cuisine: American
Prep Time: 10 minutes
Cook Time: 45 minutes
Total Time: 55 minutes
Servings: 6

Ingredients

• 4 tablespoons butter
• 2 pounds carrots, shredded (about 6 cups)
• 1 small onion, chopped
• 2 tablespoons sugar

Here's how to make it:

1. Melt the butter in an ovenproof skillet. Add the onions and carrots. Season with salt and pepper. Cook, stirring, about 2 minutes. 
2. Cover the skillet and put into a preheated 325-degree F oven. Bake about 45 minutes or until carrots are tender. 

Need help converting cooking and baking measurements? Here are some handy kitchen conversion charts. Here's how to submit your recipes to 30Seconds.

Take 30 seconds and join the 30Seconds community, and follow us on Facebook to get recipes in your newsfeed daily. Inspire and be inspired.