Garlicy Grilled Mushrooms Recipe Is a Healthy Side Dish On a Skewer (6 Ingredients) Grilling Vegetables Low Carb Recipes Vegetarian Vegan Low Sugar Recipes Gluten-free Side Dishes

No one is going to turn down a skewer of these garlic mushrooms. This easy mushroom kebab recipe goes with any protein and is a healthy addition to your spring and summer grilling menus. These garlicy grilled mushrooms are nutritious, delicious and so easy to make!

This grilled vegetable recipe has a super short list of ingredients. Here is your shopping list for this healthy grilled mushrooms recipe: whole mushrooms (read about the incredible health benefits of mushrooms), olive oil, soy sauce (or gluten-free tamari), fresh garlic, dried or fresh thyme and fresh parsley.

This vegetable side dish recipe calls for button mushrooms, but you could use whatever mushroom you enjoy. Shiitake, bella, chanterelles, portabella and cremini would all work well. Try a combination!

Serve these tender, flavorful vegetarian mushrooms skewers as a side dish with dinner, or use the mushrooms in grain bowls, salads or other recipes.

Cuisine: American
Prep Time: 10 minutes
Marinating Time: 30 minutes
Cook Time: 5 minutes
Total Time:  45 minutes
Servings: 6 to 8

Ingredients

• 16 ounces (2 packages) whole mushrooms, cut in half or left whole
• 2 tablespoons olive oil
• 1 tablespoon soy sauce (or tamari)
• 4 cloves garlic, minced
• 1/2 teaspoon dried thyme or fresh thyme
• 2 teaspoons minced fresh parsley

Here's how to make it:

1. Combine the olive oil, soy sauce, garlic, thyme and parsley in a plastic zipper bag. Add the mushrooms and marinate at least 30 minutes. (For a gluten-free side dish, use tamari instead of soy sauce.)
2. Thread the mushrooms on metal skewers. (If using wooden skewers, soak them in water before using.)
3. Grill the mushrooms until tender, about 2 to 3 minutes per side. Serve. Store any leftovers in an airtight container in the fridge. Remove them from the skewers before reheating.

Recipe cooking times, nutritional information and servings are approximate and provided for your convenience. However, 30Seconds is not responsible for the outcome of any recipe, nor may you have the same results because of variations in ingredients, temperatures, altitude, errors, omissions or cooking/baking abilities. Any nutritional information is provided as a courtesy and it is up to the individual to ascertain accuracy. To ensure image quality, we may occasionally use stock photography.

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