With European origins, mulled wine is a hot wine drink that’s popular in the winter, especially around Christmas time. Here's a simple hot mulled wine recipe you make in your slow cooker. It's made with red wine, brandy, an orange, honey, cinnamon, cloves and ginger. The spicy aroma will fill your house and the warm wine drink with satisfy and relax you. Win-win!
Make a batch of this hot mulled wine and leave it out for your friends, family and guests to sip on whenever the mood strikes them. If you don't like hot drinks, serve it over ice.
Cuisine: European
Prep Time: 5 minutes
Cook Time: 30 to 45 minutes
Total Time: 35 to 50 minutes
Servings: 12 (varies)
Ingredients
- 1 bottle red wine
- 1/4 cup brandy
- 1 orange, peeled and cut into wedges
- 2/3 cup honey
- 5 cinnamon sticks
- 1 teaspoon whole cloves
- 1 teaspoon grated fresh ginger
Here's how to make it:
- Combine all ingredients in your slow cooker.
- Cook on low until hot and steamy, about 30 to 45 minutes.
Note: 30Seconds is a participant in the Amazon affiliate advertising program and this post contains affiliate links, which means we may earn a commission or fees if you make a purchase via those links.
Recipe cooking times and servings are approximate. Need to convert cooking and baking measurements? Here are some kitchen conversion charts. Here's how to submit your recipes to 30Seconds.
Take 30 seconds and join the 30Seconds community, and follow us on Facebook to get recipes in your newsfeed daily.