Are Your Oven-Ready Lasagna Noodles Dry & Chewy? Try This Pasta Hack for Perfect Noodles Every Time by Samantha Kemp-Jackson
If you've ever used the oven-ready lasagna (aka no-boil lasagna noodles) that doesn't need boiling, you may have noticed that the pasta often comes out dry and chewy, even after cooking. Here is a tip to help make your finished product moist and delicious:
- Add water on top of each layer of the pasta before you add the sauce and cheese.
How does it work? During the cooking process in the oven, the water will seep into the pasta, keeping it from drying out. It's that easy. Your lasagna should come out perfectly!
What's your favorite lasagna recipe? Share it below!
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