Firefighter's Meatloaf Recipe: This Easy Meatloaf Recipe Is a Firehouse Favorite by 30Seconds Food
Firemen are known for good home cooking and knowing their way around the kitchen. We're told that this firefighter's meatloaf recipe is a favorite with these heroes in the U.S. and Canada. After testing this moist ground beef meatloaf recipe, we can see why!
The easy meatloaf is made with whole-wheat bread, ground beef, green onions, chopped white or yellow onion, salsa, whole-grain mustard, Worcestershire sauce and garlic. After being baked in the oven for about an hour, the meatloaf is topped with barbecue sauce or ketchup. Ready to grab that meatloaf pan yet?
Serve this easy ground beef meatloaf recipe with your favorite vegetables, mashed potatoes and bread for a complete comfort food meal. The leftovers make great meatloaf sandwiches!
Note: 30Seconds is a participant in the Amazon affiliate advertising program and this post contains affiliate links, which means we may earn a commission or fees if you make a purchase via those links.
Cuisine: American
Prep Time: 15 minutes
Cook Time: 1 hour and 15 minutes (approximately)
Total Time: 1 1/2 hours
Servings: 6
Ingredients
- 2 slices whole wheat bread
- 2 pounds ground beef
- 2 green onions, chopped
- 2 tablespoons chopped onion
- 1 cup salsa
- 2 tablespoons whole grain mustard
- 1 teaspoon Worcestershire sauce
- 5 - 6 cloves garlic, minced
- 1 tablespoon barbeque sauce or ketchup
Here's how to make it:
- Put the bread into a small bowl and cover with water. Let it soak for a minute, then drain and put into a large bowl.
- Add the ground beef, green onions, onion, salsa, mustard, Worcestershire sauce and garlic. Season with salt and pepper. Mix with your hands until combined. Form into a loaf in a greased loaf pan.
- Bake in a preheated 375-degree F oven for about 1 hour. Drain off the fat and top with the barbecue sauce. Bake about 15 more minutes.
Helpful Products
- Cutting Board
- Chef Knife
- Measuring Cups
- Measuring Spoons
- Salt and Pepper
- Mixing Bowl
- Loaf Pans
- Nonstick Cooking Spray
- Wooden Spoon
Recipe Notes
- You can line the bottom of the loaf pan with aluminum foil for easier cleanup.
- Slice the leftovers for meatloaf sandwiches.
Nutrition Facts Per Serving
Calories: 331
Total Fat: 10g
Saturated Fat: 3.6g
Cholesterol: 135mg
Sodium: 466mg
Total Carbohydrate: 9.7g
Dietary Fiber: 1.6g
Total Sugars: 3g
Protein: 48.1g
Vitamin D: 0mcg
Calcium: 34mg
Iron: 29mg
Potassium: 797mg
Recipe cooking times, nutritional information and servings are approximate and provided for your convenience. However, 30Seconds is not responsible for the outcome of any recipe, nor may you have the same results because of variations in ingredients, temperatures, altitude, errors, omissions or cooking/baking abilities. This recipe has been analyzed by VeryWellFit. However, any nutritional information is provided as a courtesy and it is up to the individual to ascertain accuracy. To ensure image quality, we may occasionally use stock photography.
Need to convert cooking and baking measurements? Here are some kitchen conversion charts. Here's how to submit your recipes to 30Seconds.
Take 30 seconds and join the 30Seconds community, and follow us on Facebook to get recipes in your newsfeed daily.
Related Products on Amazon We Think You May Like:
30Second Mobile, Inc. is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.
join discussion