Drool-Worthy Colcannon Twice Baked Potatoes Recipe Is How to Irish by Donna John
March just makes you think green and Irish recipes. Colcannon is a traditional Irish recipe made with mashed potatoes and cabbage or kale. This is a fun twist on colcannon that is absolutely delicious. The whole meal, I would shut my eyes after each bite and say mmm. Honestly. This is my new favorite potato recipe.
To make these easy gluten-free colcannon twice baked potatoes you need just a few simple ingredients. Here is your shopping list: russet potatoes, onion, cabbage, butter, cream cheese, cheddar cheese and half and half. If your potatoes are already cooked, this potato dish cooks in about 20 minutes!
Serve this twice-baked potato recipe with chicken, pork or beef. I served it with crispy chicken breasts and a garden salad drizzled with chive vinaigrette. You could also use smaller potatoes and serve this easy recipe as an appetizer.
Note: 30Seconds is a participant in the Amazon affiliate advertising program and this post contains affiliate links, which means we may earn a commission or fees if you make a purchase via those links.
Cuisine: Irish / American
Prep Time: 10 minutes
Cook Time: 20 minutes (plus time to cook potatoes)
Total Time: 30 minutes (plus time to cook potatoes)
Servings: 4
Ingredients
- 2 large russet potatoes, baked (I cooked mine in the microwave)
- 1/4 cup chopped onion
- 2 cups finely shredded cabbage
- 4 tablespoons butter (divided)
- 2 ounces (1/4 cup) cream cheese, softened
- 1 cup shredded cheddar cheese (or your favorite cheese)
- 1/4 cup half and half (see Recipe Notes)
Helpful Products
- Irish Cookbooks
- Cutting Board
- Chef Knife
- Measuring Cups
- Skillet
- Salt and Pepper
- Baking Dishes
- Rubber Spatula
- Mixing Bowl
- Grater
- Airtight Containers
- Pepper Grinder
Recipe Notes
- Instead of half and half, you could use heavy cream or whole milk.
- Freshly grated cheese melts better than pre-shredded cheese, so grate your own if you can.
- Don't have cheddar? Try Gruyere, Monterey Jack, mozzarella or your favorite cheese.
Here's how to make it:
- Cut the cooked, cooled potatoes in half lengthwise. Carefully scoop out as much of the potato flesh as you can still leaving the skin intact. Put the potato flesh into a bowl and the skins into an oiled casserole dish.
- Heat 1 tablespoon of the butter in a skillet. Add the onion and cabbage. Cook, stirring often, until softened and beginning to brown, about 5 to 7 minutes. Season with salt and pepper.
- Add the remaining butter, cream cheese, shredded cheese and half and half to the potato flesh. Mix well.
- Add the cabbage and onions.
- Stir the ingredients together and season with salt and pepper.
- Spoon the mixture back into the potato skins. Bake in a preheated 350-degree F oven for about 20 minutes. Garnish with fresh chives, if desired.
Nutrition Facts Per Serving
Calories: 323
Total Fat: 26.6g
Saturated Fat: 16.8g
Cholesterol: 78mg
Sodium: 234mg
Total Carbohydrate: 12.4g
Dietary Fiber: 2.6g
Total Sugars: 2.7g
Protein: 10g
Vitamin D: 3mcg
Calcium: 251mg
Iron: 1mg
Potassium: 354mg
Recipe cooking times, nutritional information and servings are approximate and provided for your convenience. However, 30Seconds is not responsible for the outcome of any recipe, nor may you have the same results because of variations in ingredients, temperatures, altitude, errors, omissions or cooking/baking abilities. This recipe has been analyzed by VeryWellFit. However, any nutritional information is provided as a courtesy and it is up to the individual to ascertain accuracy. To ensure image quality, we may occasionally use stock photography.
Need to convert cooking and baking measurements? Here are some kitchen conversion charts. Here's how to submit your recipes to 30Seconds.
Take 30 seconds and join the 30Seconds community, and follow us on Facebook to get recipes in your newsfeed daily.
Related Products on Amazon We Think You May Like:
30Second Mobile, Inc. is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.
join discussion