Chillin' Chili Mac Recipe: 20-Minute Cheeseburger Macaroni Recipe That'll Make You Toss the Box by 30Seconds Food
You know what chili mac box we're talking about. Not knocking it, but if you can make this easy homemade chili mac recipe almost as fast, why do you need help from a box? Think about it. After you make this simple comfort food recipe once, we bet you'll never go back to the box. And you'll be chillin' with a big bowl of it in about 20 minutes.
Cuisine: American
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Servings: 4
Ingredients
- 1 pound ground beef
- 1 onion, chopped
- 4 cloves garlic, minced
- 1 tablespoon chili powder
- 1 tablespoon cumin
- 2 cups water
- 1 tablespoon brown sugar
- 1 can (15 ounces) tomato sauce
- 8 ounces elbow macaroni
- 2 cups shredded cheddar cheese
- fresh chopped parsley, for garnish
Here's how to make it:
- Cook the ground beef along with the onion, garlic, chili powder and cumin in a skillet until meat is browned. Season with salt and pepper, to taste.
- Add the water, brown sugar and tomato sauce. Stir to combine. Add the pasta, stir, cover and cook until pasta is tender, about 10 minutes.
- When pasta is tender, stir in 1 cup of the cheese until melted. Top with the remaining cheese and cover until melted. Garnish with the parsley before serving.
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