Citrus-Glazed Salmon Recipe With Grilled Oranges Is Light, Bright & Healthy by 30Seconds Food

Seafood Grilling Dinner
2 years ago

Citrus-Glazed Salmon Recipe With Grilled Oranges Is Light, Bright & Healthy

If you want to make grilling a little healthier try this easy citrus-glazed salmon recipe. Grilled oranges may be your new obsession after you do, and many orange marmalades only have about 50 calories per tablespoon. Not bad!

If you don't want to cook outside, you could make this salmon recipe on a grill pan. Serve with your favorite vegetable or a salad

Cuisine: American
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Servings: 4


Here's how to make it:

  1. Combine the marmalade, lemon juice and basil. 
  2. Lightly spray the skin side of the salmon fillets with the olive oil spray (or drizzle with a little olive oil). 
  3. Turn the salmon over and sprinkle with the garlic-pepper blend and salt, to taste. 
  4. Place the salmon, skin side down, on a preheated grill. Cook, brushing with the orange marmalade, for about 12 to 15 minutes, or until fish is cooked through. 
  5. While the salmon cooks, add the orange slices to the grill. Cook until softened. Use grilled orange slices as garnish. 

Need help converting cooking and baking measurements? Here are some handy kitchen conversion charts.

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Donna John
Mmmmmmmmmmmmm!! Yum. Making this ASAP. Bet you could also make this in the oven if you didn't want to grill.
Elisa Schmitz
This sounds amazing! Dieter Schmitz sometimes grilles salmon in orange juice, so I know this will be even better with orange slices and orange marmalade! YUMMY!
Sounds delicious. 😋
Nan Chul Shin
This looks delicious. Not sure if I can cook this though.

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