Asparagus in Foil Recipe: Bake or Grill This Easy Asparagus Recipe for Easter by Gwen Johnson

Kids won't eat asparagus? Try presenting the vegetable to them in a new way. This easy asparagus recipe saves you from having to wash a pot or pan.

Prep Time: 5 minutes
Cook Time: 15 minutes

You'll need:

• 1 pound asparagus, trimmed
• 8 teaspoons butter, cut up
• 1 lemon, sliced thin
• 1 teaspoon Italian seasoning
• 1 tablespoon chopped parsley
• aluminum foil

Here's how to make it: 

1. Tear off a large piece of aluminum foil. Coat it with nonstick cooking spray. 
2. Lay the asparagus on the foil. Sprinkle with the Italian seasoning. Season with salt and pepper. 
3. Dot the top of the asparagus with the butter. Fold the foil up tightly to create a packet. 
4. Cook on a hot grill or in a 425-degree F oven for about 12-15 minutes, flipping a few times during cooking. 
5. When ready to serve, open the packet, sprinkle with the chopped parsley and garnish with lemon slices. 

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Related Products on Amazon We Think You May Like:

Italian Seasoning $3 & Up

Aluminum Foil $2

Nonstick Cooking Spray $3 & Up

• Tags
• asparagus
• asparagus-recipes
• easter
• food
• grilling
• recipes
• whats-for-dinner

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