Healthy Jicama Fries Will Give French Fries a Run for Their Money by 30Seconds Food
We all love french fries, but for many, they are a guilty pleasure. How about having your fries and nutrition, too? The health benefits of jicama is long -- and the flavor factor of these baked jicama fries is huge. Give them a try.
- 1 large jicama, peeled
- olive oil
- smoked paprika
- garlic powder
- onion powder
Here’s how to make them:
- Cut the peeled jicama into fries and put into a bowl.
- Drizzle with olive oil and sprinkle with smoked paprika, garlic powder, onion powder and salt. Toss to coat.
- Put onto a baking sheet in one layer. Bake in a preheated 400-degree F oven for about 30 minutes.
- Turn them over and continue to cook until crispy and browned, about 20-25 minutes longer. Serve with your favorite dipping sauce.
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