How to Make a Soy Maca Cacao Chai (a Healthy Alternative to Sweet Chai Tea)! by Nicole DeAvilla

This recipe has evolved over time as have my tastes and needs. I think you will love this healthy alternative to the popular sweet chai teas commonly available. In this recipe, you can either use the dry spices or essential oils (1-2 drops). If you do use essential oils make sure you use a trusted brand safe for consumption. This makes 2 cups of tea.

You’ll need:

• 1 cup boiling water
• 1 – 2 tea bags
• 1 cup non-GMO organic soy milk
• 1 – 2 teaspoons maca powder
• 1 tablespoon cacao powder
• 1 teaspoon vanilla
• cinnamon, cardamom, clove, cassia, black pepper, nutmeg (all to taste)

Here’s how you make it:

1. Pour the boiling water over the tea bags. Steep for 4 minutes. Remove tea bags.
2. Add the soy milk. Heat in a saucepan or in the microwave to desired temperature.
3. Stir in the maca powder, cacao, vanilla and spices, to taste. Stir well.

Related Products on Amazon We Think You May Like:

Maca Powder $6 & Up

Cacao Powder $5 & Up

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