Creamy Vinaigrette Salad Dressing Recipe: It Was a Top Secret Recipe by Donna John

A favorite restaurant of mine that shall rename nameless serves this amazing creamy vinaigrette salad dressing. They bring this creamy salad dressing to you in a small stainless steel gravy boat – and it is the perfect balance of tangy and sweet.

I talked the waiter into sharing the ingredients. Shhh! Here’s how they make this easy, tangy, slightly sweet, creamy vinaigrette salad dressing recipe.

Cuisine: American
Prep Time: 5 minutes
Cook Time 0 minutes
Total Time: 5 minutes
Servings: Makes about 2 cups

Ingredients

• 1/4 cup red wine vinegar
• 1/4 cup canola oil
• 1 1/2 cups mayonnaise
• 3/4 teaspoon minced garlic
• 1/8 finely ground black pepper
• 4 tablespoons powdered sugar

Here’s how you make it:

1. Put all ingredients in a blender or food processor.
2. Blend for 1 minute. Drizzle over your favorite salad greens or pasta salad.

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