Honey Mustard Marinade Recipe: The Best Chicken Marinade Recipe Ever Sauces/Condiments
We all know that chicken nuggets and chicken tenders are amazing dipped in honey mustard sauce. If that's the case, why not marinate chicken in honey mustard? This easy honey mustard marinade recipe was made for chicken. Not only does it flavor the meat, but also makes it moist and juicy.
This marinade recipe is enough for about 1 1/2 pounds of chicken (think about 1/2 cup per pound). Be sure to let the chicken marinate at least 30 minutes. But with most marinades, the longer the better.
Cuisine: American
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Servings: Makes about 2/3 cup
Ingredients
- 1/3 cup Dijon mustard
- 1/4 cup honey
- 1 tablespoon olive oil
- 2 teaspoons apple cider vinegar
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- ground cayenne pepper, to taste
Here's how to make it:
- Combine all the ingredients in a small bowl. Season with salt and pepper, if desired.
- Whisk to combine.
Here's how to use it:
- Put chicken into a plastic zipper bag. Add the marinade and squeeze to coat the chicken.
- Marinate for at least 30 minutes and up to overnight.
Notes: You can put the chicken and marinade into a freezer bag and freeze to use later.
Need help converting cooking and baking measurements? Here are some handy kitchen conversion charts.
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