Fun Fall & Halloween Side Dish Recipe: Easy Roasted Cinnamon Sweet Potato "Jack 'o Lanterns" Holidays Vegetables

Sweet potatoes turn into fun jack 'o lanterns with just a knife and a little imagination, and are the perfect side dish for your fall or Halloween dinner. Let older kids (with adult supervision, of course!) cut out the faces.

Cuisine: American
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes

Ingredients

• sweet potatoes, scrubbed and cut into slices
• olive oil 
• salt
• cinnamon sugar

Here’s how to make them:

1. With a sharp knife, cut out pumpkin faces in the sweet potatoes. Lay them on a lightly oiled baking sheet.
2. Spray the sweet potatoes with olive oil cooking spray or brush olive oil on lightly with a pastry brush. Sprinkle with salt and cinnamon sugar.
3. Bake in a preheated 450-degree F oven for about 18 to 20 minutes. 

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