Creamy Bourbon Pecan Pie Milkshake Recipe Is a Holiday Favorite Ice Cream Desserts Holidays Cocktails Beverages Vegetarian

Chef Gigi
November 29, 2024
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Comments (14)

Donna John
No words, @chefgigi. No words.
Elisa Schmitz
OMG, Chef Gigi Gaggero - that's about all I can say to this! Donna John - you're right - no words! #yum
Donna John
Ashlee Smith and I made one of these last night and unfortunately had to share it, @chefgigi. It was beyond good. Where has this been all my life? We did use vanilla ice cream instead of butter pecan. I wish I had a picture of my daughter's face after her first taste. Priceless. I think I'm going to bake a whole "leftover" pecan pie soon just for this recipe. Elisa All 30SecondMom, you have to try this soon.
Elisa Schmitz
I love this, Donna John! Especially looks awesome in the 30Seconds glasses, woohoo! Chef Gigi Gaggero strikes again! #noms
Mike Prochaska
Yummy I could use this on a cold day like today
Donna John
So good, Mike Prochaska . Can't wait to have leftover pie again.
Chef Gigi
Really tho- Who has left over pie. Lol
Terry
Hell. Ima BUY one - just so I can make this decadent shake 😬🤗
Chef Gigi
Its obvs! You’re my kinda people!
Tiffany Zook
You had me at ....let 'er rip! Pie + Blender= happyplace.
Donna John
It's National Pecan Pie Day. What a great excuse to make this milkshake. It's really amazing. Chef Gigi Gaggero
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