High-Protein Oatmeal Waffles Recipe Is Breakfast Bliss (9 Ingredients, 15 Minutes) by 30Seconds Food

Waffles are high on many people's list as the perfect breakfast or brunch. Waffles can be made and served so many different ways. We have so many waffle recipes, from high-fiber waffles to cinnamon roll waffles to peach cobbler waffles to Belgian waffles to lemon walnut waffles to low-carb chaffles. These high-protein oatmeal waffles are another one to add to your breakfast or brunch menu. Read about the health benefits of protein.

These high protein waffles are simple to mix up and are crisp on the outside and fluffy on the inside. The perfect waffle! Here is your shopping list for this easy breakfast recipe: flour (all-purpose or gluten-free flour), quick-cooking oats (read about the health benefits of oats), baking powder, ground cinnamon, milk, eggs, vanilla extract, butter and brown sugar.

Photo credit: all photos under license from BigStock

Variation: Add some fresh blueberries to the batter for a burst of sweetness. 

Serve these crisp and fluffy waffles for breakfast or brunch with your favorite waffle toppings. Here are some ideas:

• maple syrup
• butter
• Greek yogurt (Greek yogurt is high in protein)
• fresh fruit
• honey
• blueberry sauce
• strawberry sauce
• peanut butter (read about the health benefits of peanut butter)

Waffles are great for meal-prepping! You could make extra waffles and freeze them for quick breakfasts on busy mornings.

Cuisine: American
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Servings: 6

Ingredients

• 1 1/2 cups flour (or 1:1 gluten-free flour)
• 1 cup quick-cooking oats
• 1 tablespoon baking powder
• 1/2 teaspoon ground cinnamon
• 1 1/2 cups milk
• 2 eggs
• 1/4 teaspoon vanilla extract
• 6 tablespoons butter, melted
• 2 tablespoons brown sugar

Here's how to make it: 

1. Stir together the flour, oats, baking powder and cinnamon. 
2. In another bowl, stir together the milk, eggs, vanilla, melted butter and brown sugar.
3. Add the wet ingredients to the dry ingredients and stir to just combine. 
4. Heat your waffle iron according to manufacturer's directions. Grease or spray with nonstick cooking spray. Cook the waffles until golden brown and cooked through. Serve.

Recipe cooking times, nutritional information and servings are approximate and provided for your convenience. However, 30Seconds is not responsible for the outcome of any recipe, nor may you have the same results because of variations in ingredients, temperatures, altitude, errors, omissions or cooking/baking abilities. Any nutritional information is provided as a courtesy and it is up to the individual to ascertain accuracy. To ensure image quality, we may occasionally use stock photography.

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