How to Make Savory Sweet Pear Appetizers (5 Minutes, 5 Ingredients)! by Cheryl Leahy

During the busy holiday season (and heck, any season for that matter!) I am all about easy food. I am a big fan of simple appetizers that are a mix of different, unexpected flavors. The mix of salty cheese with sweet pears and cinnamon-spiced honey in this recipe is divine!

You’ll need:

• 1 can pears, in juice
• 1 baguette
• 1 package (8 ounces) cream cheese, softened
• 4 ounces Gorgonzola
• Spiced Honey Crème (I love Honey Ridge Farms)

Here’s how to make them:

1. Slice baguette into 1/4-inch slices and toast in the oven for a few minutes until brown.
2. Drain pears and slice thin. 
3. Mix cream cheese and Gorgonzola and spread on toasted baguette slices.
4. Add a few pear slices and drizzle with honey creme.

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