How to Make Healthy Fruit & Granola Yogurt Parfaits for Breakfast or Dessert! by Kaila Weingarten
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I love the simplicity and elegance of these yogurt parfaits. They're great as a dessert or for breakfast.
Here's how to make them:
- First, pick your yogurt. I like using vanilla or plain, so it captures the flavors I put on top.
- Next, add some fruit. I like using berries (fresh or frozen), cherries, kiwi, canned pineapple, mango and banana.
- Layer yogurt and fruit.
- Top with nuts and granola.
This looks beautiful, and it's so easy and healthy! It always impresses my family and guests.