Juicy Marinated Flank Steak Recipe: You Can't Go Wrong With This 5-Ingredient Grilled Steak Recipe by Jan Mostrom

Beef Dinner Grilling
13 days ago
Juicy Marinated Flank Steak Recipe: You Can't Go Wrong With This 5-Ingredient Grilled Steak Recipe

Our favorite flank steak recipe is so easy and kids even love it. Can't get outside to grill it? Cook your flank steak in a grill pan or cast iron skillet. Add fresh vegetable and mashed potatoes for an easy meal.

Cuisine: American
Prep Time: 6 to 12 hours to marinate
Cook Time: 10 minutes

Total Time: 6 to 12 hours plus 10 minutes


  • 1 flank steak
  • 3 - 4 garlic cloves, pressed
  • 1 - 2 tablespoons minced fresh ginger
  • 2- 3 cups low-sodium soy sauce
  • 2 - 3 cups inexpensive white wine

Here's how to make it:

  1. In the morning, combine 2 to 3 cups soy sauce and equal parts white wine. Add the ginger and garlic. 
  2. Marinate the steak flat and covered 6 to 12 hours in the fridge. Flip it over during the day or if you know you can’t, just increase the liquid ingredients in equal parts so that the whole steak is covered. 
  3. Grill or broil to your liking.

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Christie Gosch
Yum! Do you score the steak before marinating? I usually do on both sides, about an inch apart to increase tenderness but if you don't and it is still good I'd be happy to skip that direction!
Donna John
Yum! Love flank steak. I wouldn't think scoring it would hurt anything, Christie Gosch . Score away! Jan Mostrom
Elisa A. Schmitz 30Seconds
Yum! This looks amazing, Jan Mostrom . Thanks for sharing such an easy, delicious recipe!
How delicious. πŸ˜‹

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