Bunny Bait Recipe: A Fun White Chocolate Snack Mix Recipe for Easter by Donna John

Holidays Desserts Candy
21 days ago

Bunny Bait Recipe: A Fun White Chocolate Snack Mix Recipe for Easter

Easter is the time to make fun food snacks. At Christmas we make reindeer food to feed the reindeers and the humans, so I wondered why we weren't feeding the bunnies (and humans) at Easter? This fun bunny bait snack mix recipe is so quick and easy to make. It's the perfect sweet treat to take or serve at Easter and spring get-togethers. It's reindeer food with a spring twist!

The sweet white chocolate snack mix recipe is made with mini pretzels, Cheerios, Corn Chex or Rice Chex cereal, dry roasted peanuts, spring-colored M&Ms, vanilla chips and vegetable oil. Combine the pretzels, cereals, peanuts and M&Ms in a large bowl or baking dish. If you don't have a really large container, you may have to do this in two batches. Melt the vanilla chips and oil together in the microwave in 30-second intervals, stirring after each, until smooth and melted. Pour the melted white chocolate over the dry ingredients and stir until everything is coated. Pour onto parchment paper or aluminum foil in a layer and let it dry. Once dry, break up the sweet mix and put it into an airtight container.

Bunny bait is a fun snack or dessert to take to Easter gatherings or to give as a fun spring-themed gift. This recipe makes a lot, so get ready to share!

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Cuisine: American
Prep Time: 12 minutes
Cook Time: 3 minutes

Total Time: 15 minutes
Servings: 30+


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Recipe Notes

  • If you don't have a really large bowl, you can use a couple 13x9-inch baking pans to mix the ingredients.
  • Store the snack mix in airtight containers. I have a big pickle jar that I put my bunny bait in.

Here's how you make it:

  1. Combine the pretzels, both cereals, peanuts and M&Ms in a large bowl. Toss to combine.
  2. Put the vanilla chips and vegetable oil in a microwave-safe bowl. Microwave about 2 minutes, stirring every 30 seconds, until completely melted.
  3. Pour the melted chocolate over the cereal.
  4. Mix until everything is coated with the chocolate. Pour mixture onto aluminum foil and allow to cool.
  5. When cool, break into pieces. Store in an airtight container.

Nutrition Facts Per Serving

Calories: 498

Total Fat 21.6g

Saturated Fat 12.5g

Cholesterol 2mg

Sodium 372mg

Total Carbohydrate 68.2g

Dietary Fiber 2.6g

Total Sugars 44.1g

Protein 9.1g

Vitamin D 0mcg

Calcium 101mg

Iron 4mg

Potassium: 143mg

Recipe cooking times, nutritional information and servings are approximate and provided for your convenience. However, 30Seconds is not responsible for the outcome of any recipe, nor may you have the same results because of variations in ingredients, temperatures, altitude, errors, omissions or cooking/baking abilities. This recipe has been analyzed by VeryWellFit. However, any nutritional information is provided as a courtesy and it is up to the individual to ascertain accuracy. To ensure image quality, we may occasionally use stock photography.

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Elisa Schmitz
This is such a fun and festive snack idea for the holiday, Donna John , I love it!
My whole family loves this snack recipe and it’s fun because you can adjust it for different holidays.

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