Healthier Homemade Peppermint Patties Recipe (Yes, Please!) by Beth Aldrich, CHC, AADP, CNT
Love peppermint patties, but hate that they're not good for you? Here's a healthier version you can whip up anytime you have a peppermint patty craving.
Make this easy candy recipe whenever that sweet tooth hits, or make a batch for a fun food gift. Store the patties in a cool place or in the refrigerator.
Cuisine: American
Prep Time: 20 minutes
Cook Time: 0 minutes
Total Time: 20 minutes
Ingredients
- 1/2 cup coconut oil
- 1/4 cup honey
- 1/2 teaspoon peppermint oil
- 1 - 3 drops green food coloring (optional)
- 1/2 - 1 cup chocolate chips (you can use sugar-free chocolate chips)
Here’s how you make it:
- Blend coconut oil, honey, mint and optional food coloring together to form the inside of mint patties. Mix well.
- Refrigerate the filling while you heat up and melt chocolate chips.
- Form the filling into patties. Spread the chocolate over the filling or dip them into the chocolate. Allow to harden.
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