20-Minute Crispy Ranch Pork Chops Recipe Is Family Pleasin' by Donna John

Pork Dinner
a year ago

20-Minute Crispy Ranch Pork Chops Recipe Is Family Pleasin'

Most people enjoy ranch dressing, whether it's ranch flavored or dipping food into ranch. And who doesn't love a crispy pork chop? This easy pork chop recipe combines both! The flavor of ranch and crispy pork chops are a match made in heaven.

Serve these pork chops with your favorite side dishes. I decided on a loaded baked potato and a fresh salad drizzled with ranch dressing (had to keep the theme going). For more ranch flavor, drizzle the pork chops with ranch when serving.

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Cuisine: American
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes 
Servings: 4

Ingredients

  • 4 pork chops (I used thin-cut, bone-in pork chops)
  • 1/2 cup flour
  • 1 egg
  • 1 tablespoon mayonnaise
  • 1 tablespoon milk
  • 1 cup breadcrumbs (can use half breadcrumbs and half panko)
  • 1 package (1 ounce) dry ranch salad dressing mix
  • olive oil, for frying
  • ranch dressing (prepared), for serving (optional)

Here's how to make it:

  1. Put the flour into a bowl. Whisk together the egg, mayonnaise and milk in a another bowl. Stir together the breadcrumbs and ranch dressing mix on a plate. Season the pork chops with salt and pepper.
  2. Heat a couple tablespoons of olive oil in a large skillet. Dip the pork chops into the flour, then into the mayonnaise mixture then into the ranch breadcrumbs. Put into the hot oil.
  3. Cook until crispy and golden brown on both sides and cooked through, about 4 to 5 minutes per side depending on thickness.

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Cassiday
Mmmmmm, we love anything in ranch dressing and this recipe doesn’t disappoint. 😋
bepositive
Yep, the whole family will love this!

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