Moist Apple Butter Muffins Recipe With Cinnamon Sugar Topping by 30Seconds Food

Moist Apple Butter Muffins Recipe With Cinnamon Sugar Topping

Pumpkin muffins aren't the only muffins that shine in the fall. Apple muffins need some recognition, too! These moist apple butter muffins with cinnamon-sugar topping are just what we need in the cooler months. So good!

Serve these apple butter muffins hot out of the oven for breakfast, brunch or dessert. Wrap them individually in plastic wrap and pack in lunchboxes or your purse for snacking.

Cuisine: American
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 12

Ingredients

Here's how to make it: 

  1. Stir together the apple butter, sugar, melted butter, eggs and vanilla in a mixing bowl.
  2. In another bowl, whisk together the flour, baking powder, baking soda, salt and cinnamon.
  3. Add the dry ingredients to the wet ingredients until just combined. Do not overmix.
  4. Divide the mixture between 12 lined or greased muffin cups. Sprinkle with cinnamon-sugar. 
  5. Bake in a preheated 375-degree F oven for about 15 minutes.

Notes

  • If you like a more domed top on your muffins, let the batter sit at room temperature for about 20 minutes before baking.
  • You could top the muffins with a thin slice of fresh apple before baking.  

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Thanks for sharing this wonderful Article
bepositive
My mouth is watering, seriously. 🍎

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