2-Ingredient Cream Cheese Pancakes Recipe Is Low-carb Livin' Done Right by 30Seconds Food

Breakfast Brunch Snacks
a month ago
2-Ingredient Cream Cheese Pancakes Recipe Is Low-carb Livin' Done Right

Who doesn't love a two-ingredient recipe? We know we do! This easy pancake recipe not only has just two simple ingredients, but is low carb. After pulsing the ingredients in a blender and a quick visit to a skillet, they are on your plate ready to be devoured.

Enjoy these low-carb pancakes as-is for a quick snack, or add a dusting of powdered sugar and fresh fruit for a sit-down breakfast or brunch.

Cuisine: American
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Servings: 2

Ingredients

  • 4 ounces cream cheese
  • 4 eggs
  • butter, for cooking

Optional Ingredients

Here's how to make it: 

  1. Put the eggs and cream cheese into a blender. (If you want to add vanilla or cinnamon, add it now.) Blend until smooth. 
  2. Heat a small skillet over medium-high heat. Melt a little butter in the skillet. Add about 2 tablespoons of the pancake batter. Cook for about 2 minutes on the first side or until golden. Flip the pancake over and cook about 1 minute. Remove to a plate and repeat with remaining batter. 

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Related Products on Amazon We Think You May Like:

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Small Skillets $10 & Up
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Donna John
Delicious! I like to drizzle them with honey.
Elisa A. Schmitz 30Seconds
Mmm! So simple and so delicious. My kind of recipe! #yum

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