Easy Air Fryer Roasted Beets Recipe Is Simple & Healthy by Donna John
When I was in California, I had the most amazing beets for lunch – and this got me on a beet kick! While I grew up eating beets from a jar, cooking them fresh is another thing entirely.
This easy air fryer beets recipe is so simple to prepare and cook. With just salt and pepper, the flavor of the beet shines. Serve as a snack (just pop them in your mouth!), as a side dish with your favorite protein or toss them into a salad. Don't forget that beets come with health benefits, too!
Prep Time: 5 minutes
Cook Time: 18 minutes
Total Time: 23 minutes
- 3 - 4 medium to large beets, peeled and cut into chunks or wedges
- 1 tablespoon olive oil
Here's how to make it:
- Put the beets into a bowl. Add the olive oil. Season with salt and pepper. Toss to coat.
- Pour the beets in a single layer onto an air fryer tray or into an air fryer basket.
- Cook at 380 degrees F for about 18 minutes. (You may have to do more than one batch.)
Note: To cook in the oven, bake at 400 degrees F for about 40 minutes.
Need help converting cooking and baking measurements? Here are some handy kitchen conversion charts.
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