3-Ingredient Honey-Roasted Carrots Recipe Is Quick & Easy by 30Seconds Food
Everyone loves carrots, right? Especially when the carrot recipe has just three ingredients and takes minutes to prep. This easy roasted carrot recipe can be made with regular carrots or rainbow carrots, which look beautiful when served.
You can leave the carrots whole or cut them into pieces if that's what you prefer. Herbs like thyme, rosemary, oregano, basil or parsley would be a delicious addition and add freshness. These honey-roasted carrots would be an easy recipe to add to your Thanksgiving menu.
Cuisine: American
Prep Time: 5 minutes
Cook Time: 25 to 30 minutes
Total Time: 30 to 35 minutes
Servings: 4
Ingredients
- 8 - 10 whole carrots, left whole or cut into large pieces, washed
- 3 tablespoons butter, melted
- 3 tablespoons honey
Here's how to make it:
- Put the carrots into a casserole dish. Add the melted butter and honey. Turn the carrots to coat. Season with salt and pepper.
- Bake in a preheated 400-degree F oven for about 25 to 30 minutes.
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