Moist Almond Flour Cake Recipe: This Easy Gluten-free Almond Loaf Cake Recipe Is Keto Friendly by 30Seconds Food

10 months ago
Moist Almond Flour Cake Recipe: This Easy Gluten-free Almond Loaf Cake Recipe Is Keto Friendly

This loaf cake recipe is moist, easy to make, full of almond flavor and gluten free. If you're on the keto diet or just love almonds (or cake!), you won't be able to stop eating it. Serve as a dessert, for breakfast or as a snack.

Cuisine: American
Prep Time: 5 minutes
Cook Time: 35 to 40 minutes
Total Time: 40 to 45 minutes

Servings: Makes 1 loaf


Here's how to make it:

  1. Whisk the eggs in a bowl. Add the coconut oil, vinegar, salt, almond flour and baking soda. Mix well. Pour into a greased 8-inch loaf pan.
  2. Sprinkle with slivered almonds, if using.
  3. Bake in a preheated 350-degree F oven for about 35 to 40 minutes or until golden and a toothpick comes out clean. Cool slightly before removing from the pan. 

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I want to make this and Iā€™m not even gluten free šŸ˜‹
Elisa Schmitz, 30Seconds
I love delicious gluten-free recipes like this. I'm intrigued by anything with apple cider vinegar, too. Wow!
Almonds are so good, and good for you...

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