Mushroom & Hearts of Palm Stroganoff Recipe: A Tasty 20-Minute Vegetarian Stroganoff Recipe by 30Seconds Food

Vegetarian Dinner
2 years ago

Mushroom & Hearts of Palm Stroganoff Recipe: A Tasty 20-Minute Vegetarian Stroganoff Recipe

If you enjoy vegetable stroganoff recipes, here's an interesting one for you. This easy mushroom and hearts of palm stroganoff recipe is creamy and gets a depth of flavor from tomato and mustard. Serve with rice and french fries. Why? Why not? 

Cuisine: American
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 4


Here's how to make it: 

  1. Heat the olive oil in a skillet. Add the onion and cook until soft, about 3 to 4 minutes. 
  2. Add the mushrooms, tomato and hearts of palm. Cook, stirring, until mushrooms are soft, about 4 minutes.
  3. Add the mustard, tomato puree and heavy cream. Season with salt and pepper. Cook about 2 to 3 more minutes. 

Note: If you don't like mushrooms, omit them and use 2 cans of hearts of palm. 

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Skillets $10 & Up
Hearts of Palm $3 & Up
Olive Oil $4 & Up
Dijon Mustard $2 & Up
Tomato Puree $2 & Up
Tomato Paste $1 & Up

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Donna John
Interesting! I would definitely try this recipe. I had a wonderful hearts of palm ceviche yesterday. Trying to recreate it at home. So good!
Elisa Schmitz
I love hearts of palm, but wouldn't have thought to use them in this way. Thanks for the creative recipe!
Serena Johnson
I Want To Try Them... I Have Never Tried These Yet There Definitely On The List Now To Try👍💜💜😊👏👏

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