Crispy 4-Ingredient Baked Chicken Tenders Recipe: You're 20 Minutes Away From Chicken Bliss by 30Seconds Food

Crispy 4-Ingredient Baked Chicken Tenders Recipe: You're 20 Minutes Away From Chicken Bliss

Cornflakes create a super crispy crust for these juicy baked chicken tenders. And who doesn't love chicken tenders for dinner

Serve this easy fried chicken tenders recipe with your favorite dipping sauce – or a bunch of dipping sauces! Try our remoulade, homemade ranch, creamy Cajun sauce, Amazon sauce, copycat Chick-fil-a sauce, creamy Asian-inspired sauce, spicy mayo, spicy ketchup, easy Dijoinaise, Alabama white sauce or char siu sauce.

Cuisine: American
Prep Time: 5 minutes

Cook Time: 15 minutes
Total Time: 20 minutes

Servings: 4


  • 1 -  1 1/2 pound boneless chicken breasts, cut into strips
  • 2 cups crushed cornflakes
  • 1 cup flour
  • 2 eggs

Here's how to make it: 

  1. Put the flour into a bowl. Whisk the eggs in another bowl. Put the cornflakes into a third bowl. 
  2. Season the chicken with salt and pepper. Dip the chicken into the flour, then into the eggs and lastly into the cornflakes. Place on a greased baking sheet.
  3. Bake in a preheated 350-degree F oven for about 7 minutes. Flip the chicken over and bake another 7 to 8 minutes or until cooked through and crispy. 

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Baking Sheets $8 & Up
Cornflakes $3 & Up
Flour $2 & Up

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Elisa Schmitz
Boy, do these sound delicious. One meal that adults and kids alike will agree on. #yum
Mmmmmmm, serious crunch here...
Wow my whole family will love this recipe!

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