Sherried Beef Recipe: 5-Ingredient Baked Beef Tips Recipe in a Sherry Cream Sauce by Donna John

Beef Dinner
15 days ago
Sherried Beef Recipe: 5-Ingredient Baked Beef Tips Recipe in a Sherry Cream Sauce

The whole house will smell incredible from the intoxicating aroma escaping from the oven as these beef tips bake. This easy baked beef tips recipe with a creamy sherry sauce is easy enough for a Monday but could also be served to company. Serve this five-ingredient recipe over egg noodles, rice or mashed potatoes.

Cuisine: American
Prep Time: 5 minutes
Cook Time: 2 1/2 hours
Total Time: 2 1/2 hours
Servings: 4

Ingredients

Here's how to make it:

  1. Combine the sherry, cream of mushroom soup, sour cream and soup mix in a baking dish.
  2. Stir to combine. Season with a little black pepper.
  3. Add the beef and stir to coat.
  4. Cover and bake in a preheated 325-degree F oven for about 2 1/2 hours or until meat is tender. Stir a couple times during the cooking process.
  5. Serve over rice, mashed potatoes or egg noodles.

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Tribe
So creamy and yummy, comfort food...
Elisa A. Schmitz 30Seconds
OMGoodness, Donna John , what a savory delicious meal! #yum
bepositive
This is a recipe I need to try soon. 😋

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