Pecan Pie Muffins Recipe: A Pecan Pie in Muffin Form Is a Must-Make for Thanksgiving (Just 5 Ingredients!) by Donna John

A muffin that tastes like a pecan pie? Sign me up! This easy pecan pie muffin recipe has just five ingredients and takes about 30 minutes to make. One bite and you'll have a huge smile on your face. Make a batch or two for Thanksgiving! 

Cuisine: American
Prep Time: 5 minutes
Cook Time: 20 to 25 minutes
Total Time: 25 to 30 minutes
Servings: Makes 9 muffins

Ingredients

• 1/2 cup flour
• 1 cup brown sugar, packed
• 1 cup chopped pecans
• 2 eggs
• 2/3 cup butter, melted

Here's how to make it:

1. Combine the flour, sugar and pecans in a bowl. Whisk to combine.
2. In another bowl, whisk the eggs until foamy. Add the butter and mix well.
3. Add the wet ingredients to the dry until just combined.
4. Pour the batter into muffin tins lined with cupcake liners. Fill each muffin tin almost full with the batter. 
5. Bake in a preheated 350-degree F oven for about 20 to 25 minutes or until a toothpick comes out clean. 

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Related Products on Amazon We Think You May Like:

Muffin Tins $9 & Up

Cupcake Liners $4 & Up

Pecans $4 & Up

Brown Sugar $2 & Up

Flour $2 & Up

• Tags
• baking
• easy-muffin-recipes
• five-ingredient-recipe
• food
• muffin-recipes
• muffins
• pecan-muffins
• pecan-pie
• pecan-pie-muffins
• pecans
• recipes
• Thanksgiving
• thanksgiving-desserts
• thanksgiving-recipes

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