Air Fryer Roasted Carrots Recipe: Perfectly Roasted Carrots That Don't Take Up Oven or Stovetop Space on Thanksgiving by Donna John
Free up that oven and stovetop space this Thanksgiving by making this easy air fryer roasted carrots recipe. They are absolutely delicious and come out perfectly roasted and flavorful. No mushy carrots here! This recipe can be made in an air fryer with a basket or tray. (I used an Emeril Lagasse 360 Air Fryer Oven.) Try this with other root vegetables, too.
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
- 6 medium carrots
- 1/2 teaspoon sugar
- 1 teaspoon garlic salt (I used Morton Garlic Sea Salt)
- 2 tablespoons butter
Here's how to make it:
Cut the carrots, peeled or unpeeled, diagonally into chunks. (I did not peel mine.) Put them into a bowl.
In a small bowl, combine the sugar, garlic salt and butter. Melt in the microwave. Stir to combine.
Pour the butter over the carrots. Toss to coat the carrots.
Cover the air fryer basket or tray with aluminum foil. Pour the carrots onto the foil.
Air fry the carrots at 390 degrees F for 15 minutes.
Related Products on Amazon We Think You May Like:
Air Fryers $40 & Up
Emeril 360 Deluxe Air Fryer Oven $175 & Up
Garlic Salt $2 & Up
Morton Garlic Sea Salt $2 & Up
Granulated Sugar $2 & Up
Aluminum Foil $2 & Up
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